The functional oligosaccharide known as xylo-oligosaccharides (XOS) is thought to have significant prebiotic potential. Xylan can be broken down chemically, physically, or enzymatically to produce XOS. The primary building blocks of them are xylose units connected by -1,4 links.
The nutritional benefits of Xylo-Oligosacharides can be applied to many food and feed products, according to several studies that have been conducted in recent decades. Additionally, it has been shown that XOS can enhance animal growth and resistance to disease, as well as lower the incidence of illnesses that are related to human health. These outcomes provide a fresh viewpoint on the possible uses of XOS in food production and animal husbandry. This paper intends to give a comprehensive overview of XOS preparation techniques and will also explain how XOS is currently used in human as well as animal health. Read More: https://www.themarketfeeds.com/750-what-exactly-is-xylo-oligosacharides Learn More About Xylo-Oligosaccharides Market Through This Video
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